June 11, 2021
Watermelon Popsicles
Serves
6
Ingredients
300g watermelon, diced
4 mint leaves
2 tbls Wellgrove Immune Support or Heart Health OLE
1 cup Greek vanilla yogurt
2 kiwi fruit, skin removed & diced
Icecream/popsicle moulds & wooden sticks
Method
- Place watermelon, mint, ½ cup of the yogurt, and Wellgrove OLE into a high powered blender or Nutribullet. Blend until smooth.
- Pour into icecream moulds to fill ¾ of each mould.
- Place a wooden stick into the middle of each mould.
- Freeze for 1 hour or until the top is set.
- Spoon the remaining yogurt on top of the watermelon mixture in each mould to fill ½ the remaining space.
- Freeze for 1 hour or until the top is set.
- Crush with a fork or blend the kiwi fruit until smooth.
- Pour into the moulds to fill the remaining space.
- Freeze overnight or until set.