Watermelon Popsicles

Serves

6

 

Ingredients

300g watermelon, diced

4 mint leaves

2 tbls Wellgrove Immune Support or Heart Health OLE

1 cup Greek vanilla yogurt

2 kiwi fruit, skin removed & diced

Icecream/popsicle moulds & wooden sticks

 

Method

1. Place watermelon, mint, ½ cup of the yogurt, and Wellgrove OLE into a high powered blender or Nutribullet. Blend until smooth.
2. Pour into icecream moulds to fill ¾ of each mould.
3. Place a wooden stick into the middle of each mould.
4. Freeze for 1 hour or until the top is set.
5. Spoon the remaining yogurt on top of the watermelon mixture in each mould to fill ½ the remaining space.
6. Freeze for 1 hour or until the top is set.
7. Crush with a fork or blend the kiwi fruit until smooth.
8. Pour into the moulds to fill the remaining space.
9. Freeze overnight or until set.