Chocolate Bliss Balls - 2 Ways
Choc Almond
¼ cup cacao powder
¼ cup + 2 tbls almond butter
¼ cup almond meal
2 tbls maple syrup (or liquid sweetener of choice)
2 tbls Wellgrove Liquid Olive Leaf Extract OR 4 Wellgrove Olive Leaf Extract capsules, break open
2 tbls vanilla or choc protein powder - optional (use plant based protein powder for vegan. You may need to add 1 tbls water with plant-based protein)
1 tbls water
Choc Peanut Butter
¼ cup cacao powder
¼ cup + 2 tbls peanut butter
¼ cup oat flour (or almond meal for gluten free)
2 tbls maple syrup (or liquid sweetener of choice)
2 tbls Wellgrove Liquid Olive Leaf Extract OR 4 Wellgrove Olive Leaf Extract capsules, break open
2 tbls vanilla or choc protein powder - optional (use plant based protein powder for vegan. You may need to add 1 tbls water with plant-based protein)
Method
- Combine dry ingredients in a mixing bowl
- In a separate bowl, combine wet ingredients.
- Add wet ingredients into dry ingredients and mix well.
- Depending on how runny/dry your nut butter is you may need to add a splash of water to help combine.
- Roll into bite sized bliss balls.
- Refrigerate for 3+ hours in an airtight container to set & keep refrigerated until ready to enjoy